Peas

Season:

Mid June- Early July

Preparing Tips:

Eat them raw with dips.

Delicious in stir- fries or as a cooked vegetable.

Storage Tips:

Keep unshelled, unwashed peas for 4- 5 days in the refrigerator.

Nutritional Info:

Peas are rich in vitamins A and C thiamine, riboflavin, and potassium.

HOW TO FREEZE PEAS:

Wash. Remove stems and strings; leave whole. Blanch for 2 minutes. Cool immediately in cold water, package, and freeze.